Description
Cooking Instructions:
Bring oil to 350 degrees
Submerge Bitterballen for 5-7 minutes until golden brown.
*Note: ensure product is covered by approximately 1″ of oil*
Ingredients:
Beef, Water, Beef stock, Flour, Onions, Vegetable oil, Spices, Maggie, Toasted Wheat crumbs, Batter (corn based)